Ever thought of selling snacks at your studio? Well, read how other studio owners have done it and what they recommend to make it a successful business venture in this article from Dance Teacher Magazine - "Business: Food for Thought". Some dance studios price items high in sugar more than the healthy ones to encourage the dancers to eat more healthy foods. Another studio outsources the vending machine itself, hiring a outside company to operate it and fill it, taking a small commission, while others just have snacks stashed behind the desk that they sell as dancers ask for them.
Check out the article in its entirety at the link above for all the juicy details!
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